Western Hickory Cooking Chunks 549 cu. in.
- Kiln-dried, "fist size" chunks
- Sweet and strong heavy bacon flavor
- Great for poultry, pork, ham, beef and sausage
- 100 percent natural
- Cooking chunks are used primarily as a fuel instead of charcoal
- Ready to cook within 18-20 minutes
- Can also be used in addition to charcoal for wood smoke flavor